Veggie flavored Ritz cracker with squeeze cheese and a piece of cheeseburger on topby Pawdaroni 21 Comments caudicifarmer 2 years ago Ready to pay $27 for this at a pop-up in NYC J_is_for_Journey 2 years ago This would be a 30$ appetizer in Beverly Hills. ๐๐ฑ๐ฎ๐ฎ๐ผ๐ฎ๐ซ๐พ๐ป๐ฐ๐ฎ๐ป ๐๐ป๐ฒ๐ผ๐น๐ผ ๐ธ Stellar-Feller 2 years ago Why do you only have pieces of a cheeseburger to work with? somebodymakeitend 2 years ago Honestly this sounds delicious af TheCrazyWolfy 2 years ago I need this now Scared-Conflict-653 2 years ago This is fine jyar1811 2 years ago I donโt know this kind of slaps DudeManBro53 2 years ago I’d smash that Confident_Scheme_716 2 years ago Yes please Maleficent_Depth_517 2 years ago Hors dโoeuvres. Thralls_balls 2 years ago Deconstructed hamburger suggestion. 20 quid please! Pugovitz 2 years ago gourmeh ChaserNeverRests 2 years ago Both shitty *and* delicious! Good work! lamprey187 2 years ago you fancy SOB jamescharisma 2 years ago Oh, look who classed up the Midwest hors d’oeuvre. Too good to use beef jerky like the rest of us? seanbiff 2 years ago Hold on just a second, that sounds great MadTapprr 2 years ago I donโt see why not Equivalent-Sense-731 2 years ago You are living the dream. This is now on my bucket list IllicitHypocrisy 2 years ago looks good ThroatFucker69Lover 2 years ago Just looking at this gave me a health scare. Damn bro TexansFo4 2 years ago Lol this is genius. You just invented somethingWrite A CommentYou must be logged in to post a comment.
J_is_for_Journey 2 years ago This would be a 30$ appetizer in Beverly Hills. ๐๐ฑ๐ฎ๐ฎ๐ผ๐ฎ๐ซ๐พ๐ป๐ฐ๐ฎ๐ป ๐๐ป๐ฒ๐ผ๐น๐ผ ๐ธ
jamescharisma 2 years ago Oh, look who classed up the Midwest hors d’oeuvre. Too good to use beef jerky like the rest of us?
21 Comments
Ready to pay $27 for this at a pop-up in NYC
This would be a 30$ appetizer in Beverly Hills. ๐๐ฑ๐ฎ๐ฎ๐ผ๐ฎ๐ซ๐พ๐ป๐ฐ๐ฎ๐ป ๐๐ป๐ฒ๐ผ๐น๐ผ ๐ธ
Why do you only have pieces of a cheeseburger to work with?
Honestly this sounds delicious af
I need this now
This is fine
I donโt know this kind of slaps
I’d smash that
Yes please
Hors dโoeuvres.
Deconstructed hamburger suggestion. 20 quid please!
gourmeh
Both shitty *and* delicious! Good work!
you fancy SOB

Oh, look who classed up the Midwest hors d’oeuvre. Too good to use beef jerky like the rest of us?
Hold on just a second, that sounds great
I donโt see why not
You are living the dream. This is now on my bucket list
looks good
Just looking at this gave me a health scare. Damn bro
Lol this is genius. You just invented something